Fall highlights for Food Network.
Oliver’s Twist (Canadian Premiere) – Mon., Sept. 2 at 9 p.m. ET/PT (weekly)
Jamie Oliver, a.k.a. The Naked Chef, is back with a brand new series – Oliver’s Twist. This 26-episode series finds Oliver cooking for his mates – whether they be bicycle couriers, carpenters, rugby players, singletons or London “Coppers.” Oliver hits favourite shops and markets where he shares tips on buying food and answers guests’ cooking questions as he rustles up “tukka” for a tasty feast back at his London kitchen.
Sugar (Broadcast Premiere) – Mon., Sept. 2 at 4:30 p.m. ET (Monday – Friday)
Need a sweet treat? Pastry chef Anna Olson (Inn on the Twenty) satisfies sweet cravings with Sugar – a new daily dessert show. Each episode, Olson presents two different recipes – one that’s easy enough to make right away and another that requires slightly more effort that’s guaranteed to dazzle dinner party guests. From making to plating, Olson will guide viewers through great presentation ideas to dress up desserts for any occasion.
Sara’s Secrets (Canadian Premiere) – Mon., Sept. 2 at 5 p.m. ET (Monday – Friday)
Sara Moulton (Cooking Live with Sara Moulton, Executive Chef of Gourmet magazine) is back in the kitchen with great recipes and techniques for busy lifestyles. On Sara’s Secrets top chefs, cookbook authors, and international food specialists regularly drop by as Moulton shares professional tips for minimum-fuss, maximum-flavour meals.
